El Rancho

Tamara

2 months ago

Great local restaurant on the way to Zion. Food was made fresh to order and the scenery from the outside tables truly lets you take in the majestic views of the southwest. The tacos were very authentic, and the quesadillas were a crowed pleaser. We recommend trying both big bottles of salsa with some chips - they hit the spot while the rest of the food is being prepared. As they say in Spanish - Que rico!

Nilo

3 months ago

We ordered Al pastor tacos, it came with onions & cilantro. it was good, it just didn’t come with any pineapples. Rice & beans were pretty bland and the portions were very small. We also got birria tacos (which came also with rice and beans) but I only got 1 taco as opposed to 3 like my partner did, for the same exact price, which didn’t make much sense to me. The birria didn’t come with the consomé for you to dip, it came like drenched in it, making it pretty soggy. We had an horchata, which was pretty watery. Overall we spend a bit over $40 on that & a jarritos drink. The scenery was nice, and you’re able to eat outside, it’s just right in front of the street.

Amanda Prater

6 months ago

We had a group of 11 and El Rancho Mexican Restaurant handled it beautifully! The food was amazing across the board. I ordered the chicken chimichanga dinner plate and loved it. The owner and her daughter were incredibly welcoming and so kind to the young ones in our group. Excellent service, delicious food, and a very friendly atmosphere. Highly recommend if you’re in the area!

Trinity Williams

4 months ago

The food was pretty good. I got a chimichanga. It was super full of meat and had a nice crunchy outside. My spouse got the tacos which were pretty standard street tacos. It was a little difficult to understand the lady at the front. The food was reasonably priced. The dining room wasn't anything fancy like a normal pickup place.

Greg Baraniak

5 months ago

Amazing spot. The lady that I assume owns the place makes everything by hand, from scratch. My girlfriend and I went one night on a whim for dinner after a hike, and it was nothing short of amazing. So good, that we stopped back in for lunch the next day. If you want home cooked, authentic food, you need to stop here. Unfortunately she was out of the beef and pork tamales that get raved about, but she said she has been so busy ha hadn't had the time to hand grind the masa. If that alone tells you anything about this place, you know you need to stop in. The pictures are of the beef enchiladas, one res, one green. They were great. Stop in. It's worth it.